Our Japanese Ehime Mikan Shortcake features layers of our signature cloud-like chiffon sponge and fresh whipped Chantilly cream. At the centre lies a vibrant layer of house-made Ehime Mikan compote, slow-simmered to concentrate the fruit's zesty aroma and natural sugars.
 
Fresh pieces of Ehime Mikan are nestled between the sponge layers for an extra burst of juice in every bite. Topped with succulent segments of fresh Mikan, it's a delicate balance of airy cream and intense citrus brightness.