At Pâtisserie Iku, we blend French and Japanese culinary traditions to create a unique range of Tarts, Choux Puffs, and Cakes. Our pastries are handcrafted with the finest ingredients and meticulous attention to detail, ensuring each creation is as exquisite in flavour as it is in presentation.

Iku, meaning "to go" in Japanese, reflects the essence of Patisserie Iku—a place where customers naturally gravitate for artisanal pastries and desserts. Like a trusted destination for delightful indulgence, we envision our fruit tarts, choux puffs, and whole cakes as irresistible treasures that brighten your day. Whether you're gathering treats to enjoy on the go, sharing with loved ones, or celebrating life’s special moments, we hope each bite brings you a little closer to joy.

Shop owner chatting with a customer at the front of Patisserie Iku

"Iku (行く)" means "to go" — and at Patisserie Iku, it reflects a gentle pull toward something comforting and familiar.